Tex-Mex Beef Macaroni

Tex-Mex Beef Macaroni

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  • Preparation 10 min
  • Cooking 23 min
  • Servings 4
  • Nut-free
  • Egg-free

Categories

Ingredients

beef or <a href=https://www.ricardocuisine.com/"https:////www.ricardocuisine.com//en//foodproducts//broth//143-chicken-broth/"target=/"_blank/">chicken broth<\/a>","uri":"","substitutes":[],"isInFlyer":false},{"id":1290388,"title":"can of diced tomatoes","description":"1\tcan (14 oz\/398 ml) diced tomatoes","uri":"","substitutes":[],"isInFlyer":true},{"id":1290389,"title":"macaroni","description":"\u00be lb (340 g) macaroni","uri":"","substitutes":[],"isInFlyer":false},{"id":1290390,"title":"onion","description":"1\tonion, chopped","uri":"","substitutes":[],"isInFlyer":false},{"id":1290391,"title":"butter","description":"2 tbsp butter ","uri":"","substitutes":[],"isInFlyer":false},{"id":1290392,"title":"lean ground beef","description":"\u00be lb (340 g) lean ground beef","uri":"","substitutes":[],"isInFlyer":true},{"id":1290393,"title":"garlic clove","description":"1\tgarlic clove, chopped","uri":"","substitutes":[],"isInFlyer":false},{"id":1290394,"title":"chili seasoning","description":"1 tbsp chili powder","uri":"","substitutes":[],"isInFlyer":false},{"id":1290395,"title":"orange cheddar cheese","description":"1 \u00bd cups (150 g) sharp orange cheddar cheese, grated ","uri":"","substitutes":[],"isInFlyer":false},{"id":1290396,"title":"avocado","description":"1\tavocado, diced and drizzled with lime juice ","uri":"","substitutes":[],"isInFlyer":true},{"id":1290397,"title":"green onion","description":"1\tgreen onion, thinly sliced","uri":"","substitutes":[],"isInFlyer":false},{"id":1290398,"title":"fresh cilantro","description":"Cilantro leaves, to taste","uri":"","substitutes":[],"isInFlyer":false},{"id":1290399,"title":"sour cream","description":"Sour cream, to taste","uri":"","substitutes":[],"isInFlyer":false}],"description":""}],"preparationGroups":[{"id":166091,"groupOrder":1,"preparations":[{"id":637638,"description":"In a pot, bring the broth, tomatoes and macaroni to a boil. Cook, stirring regularly, for 15 to 17 minutes or until the pasta is al dente.","preparationOrder":1},{"id":637639,"description":"Meanwhile, in a non-stick skillet over medium-high heat, soften the onion in the butter for 2 minutes. Add the meat and cook, breaking it up with a wooden spoon, until golden. Season with salt and pepper. Add the garlic and chili powder. Cook for 1 minute longer while stirring.","preparationOrder":2},{"id":637640,"description":"Remove the pot of pasta from the heat. Add the cheese and the meat mixture. Mix until the cheese is melted and the sauce thickens. Adjust the seasoning.","preparationOrder":3},{"id":637641,"description":"Serve the macaroni in bowls. Top with the avocado, green onion, cilantro and sour cream.","preparationOrder":4}],"description":""}]}">

Preparation

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RICARDO Beechwood Spoon

RICARDO Beechwood Spoon

11.99 $

This versatile RICARDO beechwood spoon makes sure you will never scratch the surface of your pots and also preserves the taste of food. We like the ergonomic handle and wide, deep head designed to mix and serve generous portions of sauce or food.

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